Quantcast Marissa Cloutier from HarperCollins Publishers Australia
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Marissa Cloutier

Marissa Cloutier, MS, RD, is a registered dietitian with a master of science degree in human nutrition and metabolism from Boston University. She is a food/nutrition instructor at Briarwood College, as well as a biology and anatomy/physiology instructor at Hillyer College. She was recently admitted into the Ph.D. program at the University of Connecticut in the field of nutrition. She is an expert co-author, with Eve Adamson and Deborah S. Romaine, of Beef Busters: Less Beef, Better Health!


Author Extras
Books
The Mediterranean Diet The Mediterranean Diet
Scientists have discovered that traditional Mediterranean cuisine is one...