Quantcast Donna Hay from HarperCollins Publishers Australia
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Photo credit Gary Heery

Donna Hay

At the age of eight, Donna Hay skipped into a kitchen, picked up a mixing bowl and never looked back. She moved to the world of magazine test kitchens and publishing, where she established her trademark style of simple, smart and seasonal recipes all beautifully put together and photographed. It is food for every cook, every food lover, every day and every occasion. Her unique style turned her into an international food-publishing phenomenon as a bestselling author of 20 cookbooks, publisher of donna hay magazine, newspaper columnist, and creator of a homewares and food range. Visit Donna online at donnahay.com.au "Like" Donna on Facebook: donna hay Follow Donna on Twitter:...

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Author Extras
A Cook's Guide A Cook's Guide
Donna′s new book, A COOK′S GUIDE, is an absolute...
Instant Entertaining Instant Entertaining
Entertaining doesn't have to be stressful, as Donna Hay proves with her...
The Instant Cook The Instant Cook
Showcasing fuss-free recipes, Donna's trademark modern photography and...