Seasons
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On Sale:
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21/10/2009
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Formats:
Trade paperback
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Last Christmas, Donna Hay broke her own records for a bestseller with NO TIME TO COOK. This year she is back with a completely different cookbook. Seasons builds on the trend for cooking with whichever ingredients are in season, which means you will always be eating beautifully fresh food.
Designed with Donna′s usual flair for food styling, SEASONS features more lifestyle than Donna′s previous books, giving readers tips and suggestions for how to enjoy the best of each season.
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Author Extras
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Kitchen Hero: Great Food For Less
By Donal Skehan
We all want to cook and eat great food, but without making a hefty dent in our wallets. In this, Donal′s third cookbook, he takes on the challenge of showing how easy and straightforward it is to enjoy delicious home-cooked food and spend less. Whether you are a hungry...
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History of Food in 100 Recipes
By William Sitwell
Who first put orange into a duck or an apple into a pig′s mouth? And who first though to use a wok? A HISTORY OF FOOD IN 100 RECIPES provides answers to these questions and more. A colourful and entertaining whirlwind journey through the history of cuisine, this book celebrates the...
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Hungry?: The Innocent Recipe Book for Filling Your Family with Good
By Innocent
This is a brilliant source of classic, smart meals and drinks for the whole family from quick breakfasts, snacks-on-the-go, to clever lunches and big dinners. Including a separate section on food for journeys, top tips to bag your five-a-day with minimum...
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