Quantcast Simple Essentials: Chocolate by Donna Hay
FacebookTwitterPinterestYouTube
About The Book
| | More

Simple Essentials: Chocolate


 On Sale: 1/04/2007
 Formats:     Hardback
Single-Click Shopping:
Select Booksellers


Book Description

The Simple Essentials series of cookbooks is a must-have offering from Australia′s favourite cook and bestselling author, Donna Hay. Each book - six in total - focuses on a much loved ingredient or cooking style and offer a full, inventive range of photographed recipes with that ingredient at their centre.

Beautiful and practical, the books come in the same format as Donna′s best-seller ′christmas′ - but with three quarter binding - as well as her characteristic gorgeous styling and photography.

A must for all busy cooks and Donna Hay fans.


Author Extras

ISBN: 9780732285784; ISBN10: 073228578X; Imprint: ; On Sale: 1/04/2007; Format: Hardback; Trimsize: 233 x 212 x 14 mm; Pages: 96; $24.99; ; BISAC1:CKB000000; BISAC2:004-309

Books by Donna Hay
Instant Entertaining Instant Entertaining
Entertaining doesn′t have to be stressful, as Donna Hay proves with her collection of simple menus which turn the simple into special. From weeknights to Saturday night or sunday lunch to the really special occasion feasts, Donna Hay shows how to put together food which tastes...
The Instant Cook The Instant Cook
Showcasing fuss-free recipes, Donna′s trademark modern photography and styling - plus her tips on how to get the best results out of whatever you′re making for cooking - this is the book to turn to when asked ′what′s for dinner?′. Whether you need to...
Modern Classics Book Two Modern Classics Book Two
Modern Classics Book 1 showed readers how to master a roast, make the ultimate meat pie, and whisk up the perfect salad dressing. Modern Classics Book 2 features the pies, tarts, cakes, puddings and slices of our childhood, as well as the tiramisu and creme brulee of today....

New Books Similar to this one
The Book Of Yogurt The Book Of Yogurt
By
The internationally acclaimed The Book of Yogurt offers more than 300 flavor-packed recipes ranging from hearty peasant fare to elegant creations. Sonia Uvezian, an Armenian born and raised in Lebanon, expands yogurt beyond the narrow limitations of desserts and snack food and incorporates it into...
The Batali Brothers Cookbook The Batali Brothers Cookbook
By ,
Inspired by their dad's fiftieth birthday and their family's love of food, Benno and Leo Batali prove that you're never too young to start cooking like a grown-up. With additional recipes from Mario for Batali family favorites, The Batali Brothers Cookbook is a must-have both for young chefs and...
Fresh Happy Tasty Fresh Happy Tasty
By
Travel the world with 100 healthy, delicious, and simple recipes in this beautiful, evocative cookbook Ws a personal chef to Diane von Furstenberg aboard the designer’s spectacular sailing yacht, Eos , Jane Coxwell has traveled to the far corners of the globe. Gathering inspiration from...
View more new releases »